Staff PhotoS Allison Carter Chairmen Neal and Suzanne Cowne, Carl Davis, Barbara and Dr. David Diment stop by the dessert room to enjoy selections including dipped strawberries, key lime cheesecake and gateau. The desserts were flanked by pottery produced by Fort Smith artist Peter Lippincott. More than 300 guests attended the annual Wine and Roses gala, held April 5 in support of the Reynolds Cancer Support House.